Triphala

Triphala is a combination of three fruits (harada, Amla, and Behada) that has been used in Ayurvedic herbalism for thousands of years. Triphala's historical use as a digestive cleanser and tonifier has been backed up with numerous modern scientific studies demonstrating the positive effects of its component herbs on the gastrointestinal tract. In addition, Triphala has been shown to be a potent antioxidant, protecting cells against the damaging effects of free radicals.*

Triphala Fact Sheet

Nutrition Info:


Serving Size: 3 Tablets
Servings Per Container: 40
Amount Per Serving % Daily Value
Calories 10
Total Carbohydrate 2 g <1%*
Dietary Fiber 0.8 g 3%*
Vitamin C 5 mg 8%
Triphala Fruit Powder 1.2 g (1,200 mg) †
Amla (Emblica officinalis) Fruit (400 mg)
Behada (Terminalia bellerica) Fruit (400 mg)
Harada (Terminalia chebula) Fruit (400 mg)
Triphala Extract (min. 45% Tannins) 300 mg †
Amla (Emblica officinalis) Fruit Extract (100 mg)
Behada (Terminalia bellerica) Fruit Extract (100 mg)
Harada (Terminalia chebula) Fruit Extract (100 mg)
* Percent Daily Values are based on 2,000 calorie diet.
† Daily Value not established.

Details
Serving Size: 3 Tablets

Suggested Use: As a dietary supplement, take 3 tablets 1 to 3 times daily between meals.

Free of: sugar, salt, yeast, wheat, gluten, soy, milk, egg or preservatives.

Other Ingredients: Calcium Carbonate, Cellulose, Maltodextrin, Stearic Acid (vegetable source), Silica and Vegetable Coating. Vegetarian Formula.

Warnings: Caution: Please discard the inedible freshness packet.

Disclaimers: *This statement has not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.